Smoked Salmon Jerky

Alaskan Salmon Jerky made from Wild Alaskan salmon caught off the coast of Ketchican, Alaska. Rich in Omega-3 and proteins, but low in sodium and carbs makes the Alaska Smokehouse salmon jerky the perfect snack. Salmon Jerky is good for your mind, good for your heart and now even easier to take on the go. Alaska Smokehouse salmon jerky is available in Alder Smoked Salmon Jerky, Teriyaki Salmon Jerky and Pepper Garlic Salmon Jerky. 

As Seen in Skiing Magazine's 2008 "The Year's Best Gear - 51 Thing's You Can't Live Without"

Alaska Smokehouse salmon jerky is made from strips of wild Alaskan Salmon and is made from the Traditional Native American jerky recipe.   

Alaskan natives have known the benefits of salmon jerky for years, experience our Salmon Jerky and stix directly from the crystal clear waters of the Pacific Ocean for yourself. Salmon jerky was once a way of preserving Alaskan salmon late in the season, when the salmon were most plentiful returning from the sea to spawn, now we bring the same great taste to you preserving the smoked salmon jerky to take on the go.  Taste the energy in these healthy, high protein, natural jerky.  Cut bits of jerky off and use them to add a taste of smoked salmon on your salad.